Groundnut
| Characteristic | States |
|---|---|
| Plant: Growth habit | Semi-spreading |
| Leaflet: Size (fully developed basal leaflet) | Medium (<4.0 –6.0 cm) |
| Medium (<4.0 –6.0 cm) | Green |
| Stem: Pubescence | Absent |
| Flower: Presence on main axis | Present |
| Flower: Arrangement on side branches | Alternate |
| Inflorescence | Simple |
| Time of maturity (For curing) | Late (111-120 days) |
| Pod: Constriction | Medium |
| Pod: Reticulation | Medium |
| Pod: Number of kernels (on 100 pod basis) |
>60% 2 seeded |
| Pod: Presence of beak |
Absent |
| Pod: Shelling percentage | Medium (66-75) |
| Testa: Colour | Uniform |
| Kernel: Colour of testa (varieties with monochrome testa only) | Purple |
| Kernel: Shape | Cylindrical |
| Kernel: Weight of 100 kernels (about 9% moisture) |
High ( 51-65 g) |
| Seed: Fresh seed dormancy | Present |
| Kernel: Oil percentage | High (49-52%) |